Tell Me About Space by Lisa Varchol Perron
English | 2023 | Education & Reference
Category Archives: Non-Fiction - Page 13
Midwestern Food by Paul Fehribach
Posted by Figaro
on October 27, 2023
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Midwestern Food: A Chef’s Guide to the Surprising History of a Great American Cuisine, with More than 100 Tasty Recipes by Paul Fehribach
English | 2023 | Food & Cooking
Great-Uncle Harry by Michael Palin
Posted by Figaro
on October 26, 2023
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Great-Uncle Harry: A Tale of War and Empire by Michael Palin
English | 2023 | Biography & Memoir
An Chua: Simple Vietnamese Recipes That Taste Like Home by Julie Mai Tran
Posted by Figaro
on October 25, 2023
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An Chua: Simple Vietnamese Recipes That Taste Like Home by Julie Mai Tran
English | 2023 | Food & Cooking
Less Meat, More Plants by Annabelle Randles
Posted by Figaro
on October 24, 2023
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Less Meat, More Plants: 100+ Sustainable Recipes to Nourish Your Body and Protect Our Planet by Annabelle Randles
English | 2023 | Food & Cooking
Drawing Digital by Lisa Bardot
Posted by Figaro
on October 23, 2023
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Drawing Digital: The complete guide for learning to draw & paint on your iPad by Lisa Bardot
English | 2023 | Education & Reference
Waffle It! by Kate Woodson
Posted by Figaro
on October 22, 2023
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Waffle It! 101 Delicious Dishes to Create with Your Waffle Maker, Sandwich Maker, and Panini Press by Kate Woodson
English | 2023 | Food & Cooking
In Mary’s Kitchen: Stress-Free Recipes for Every Home Cook by Mary Berg
Posted by Figaro
on October 21, 2023
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In Mary’s Kitchen: Stress-Free Recipes for Every Home Cook by Mary Berg
English | 2023 | Food & Cooking
Sewing the Curve by Jenny Rushmore
Posted by Figaro
on October 20, 2023
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Sewing the Curve: Learn How to Sew Clothes to Boost Your Wardrobe by Jenny Rushmore
English | 2023 | Hobbies & Home
The Gift of the Night by Philip Carr-Gomm
Posted by Figaro
on October 17, 2023
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The Gift of the Night: A Six-Step Program for Better Sleep by Philip Carr-Gomm
English | 2023 | Self Help
Food of the Cods by Daniel Gray
Posted by Figaro
on October 16, 2023
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Food of the Cods: How Fish and Chips Made Britain by Daniel Gray
English | 2023 | Food & Cooking
Wisconsin Field to Fork by Lori Fredrich
Posted by Figaro
on October 14, 2023
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Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State by Lori Fredrich
English | 2023 | Food & Cooking
A Therapeutic Journey by Alain de Botton
Posted by Figaro
on October 13, 2023
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A Therapeutic Journey: Lessons from the School of Life by Alain de Botton
English | 2023 | Self Help