Category Archives: Food & Cooking - Page 4

Cook It Up by Alex Guarnaschelli, Ava Clark

Cook It Up: Bold Moves for Family Foods: A Cookbook by Alex Guarnaschelli, Ava Clark
English | 2023 | Food & Cooking

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Chili Crisp by James Park

Chili Crisp: 50+ Recipes to Satisfy Your Spicy, Crunchy, Garlicky Cravings by James Park
English | 2023 | Food & Cooking

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The Secret of Cooking by Bee Wilson

The Secret of Cooking: Recipes for an Easier Life in the Kitchen by Bee Wilson
English | 2023 | Food & Cooking

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The Ark of Taste by David S Shields, Giselle Kennedy Lord

The Ark of Taste: Delicious and Distinctive Foods That Define the United States by David S Shields, Giselle Kennedy Lord
English | 2023 | Food & Cooking

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Voilà Vegan by Amanda Bankert

Voilà Vegan: 85 Decadent, Secretly Plant-Based Desserts from an American Pâtisserie in Paris by Amanda Bankert
English | 2023 | Food & Cooking | 110 MB

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BOSH! Meat by Henry Firth, Ian Theasby

BOSH! Meat: Delicious. Hearty. Plant-based. by Henry Firth, Ian Theasby
English | 2023 | Food & Cooking | 167 MB

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The Olive Oil Enthusiast by Skyler Mapes, Giuseppe Morisani

The Olive Oil Enthusiast: A Guide from Tree to Table, with Recipes by Skyler Mapes, Giuseppe Morisani
English | 2023 | Food & Cooking | 24 MB

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The Scottish Kitchen by Gary Maclean

The Scottish Kitchen: More than 100 Timeless Traditional and Contemporary Recipes from Scotland by Gary Maclean
English | 2023 | Food & Cooking | 190 MB

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Every Night of the Week Veg by Lucy Tweed

Every Night of the Week Veg: Meat-free beyond Monday by Lucy Tweed
English | 2023 | Food & Cooking | 118 MB

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I’ll Bake! by Liberty Mendez

I’ll Bake!: Something delicious for every occasion by Liberty Mendez
English | 2023 | Food & Cooking | 87 MB

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Bao Family by Celine Chung

Bao Family: Recipes from the Eight Culinary Regions of China by Celine Chung
English | 2023 | Food & Cooking | 200 MB

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Pie School: Lessons in Fruit, Flour & Butter by Kate Lebo

Pie School: Lessons in Fruit, Flour & Butter by Kate Lebo
English | 2023 | Food & Cooking | 61 MB

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Sweet Salone: Recipes from the Heart of Sierra Leone by Maria Bradford

Sweet Salone: Recipes from the Heart of Sierra Leone by Maria Bradford
English | 2023 | Food & Cooking | 128 MB

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The Food Adventurers by Daniel E. Bender

The Food Adventurers: How Around-the-World Travel Changed the Way We Eat by Daniel E. Bender
English | 2023 | Food & Cooking | 13 MB

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Baking Yesteryear by B. Dylan Hollis

Baking Yesteryear: The Best Recipes from the 1900s to the 1980s by B. Dylan Hollis
English | 2023 | Food & Cooking | 109 MB

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